Learn more in Japanese cuisine

Discover the training centre, specialising in Japanese gastronomy, reserved for professionals.

Our training centre

Based by the sea, near La Rochelle, the Japanese Cuisine Academy offers top-of-the-range cookery courses in a fully-equipped teaching kitchen.

Restaurant owners

Enhance the quality of your menu and differentiate your establishment with Japanese culinary expertise.

Professionals undergoing retraining

Make a success of your professional transition and excel in your new culinary career.

Restaurant chains

Improve your menu and make your establishment a benchmark for Japanese cuisine.

They trained with us

"I thought it was great because we also talked about the origins of Sushi, and not just the cuisine. We talked about the jargon, where Sushi originated and so on. It was really interesting! The instructor was very competent, patient and pleasant. Very friendly!

"I had a training session in April 2024, which was great, with a small group and no complexes about asking our questions. Our trainer and the rest of the team are top notch, now all I have to do is implement what I've learned."

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